KASHMIR TOUR

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Why Go to Kashmir

They call it Paradise on Earth and rightly so. Kashmir is not just a place; it’s a feeling that settles in your heart long after you’ve left. The air here has a scent of saffron and pine, the lakes reflect the skies like old mirrors, and the mountains stand proud, as if they’ve been watching over lovers and wanderers for centuries.

When you walk through the gardens of Srinagar or sip Kahwa in a wooden houseboat while watching the sun dip behind the hills, something inside you softens. There’s no rush here. Just beauty, peace, and a kind of silence that says, “Stay a little longer.”

Best Places to Visit

Srinagar

The soul of Kashmir. Ride a shikara on Dal Lake, visit the Mughal gardens, and roam around the old bazaars where time stands still.

Gulmarg

In winters, it turns into a white fairyland. In summers, it’s all wildflowers and cool breeze. The cable car ride is not to be missed.

Pahalgam

A quiet little valley where the river chats with the stones, and every tree seems to tell a story.

Sonamarg

The Meadow of Gold. If you believe in magic, come here in spring or just after the snow melts.

Yousmarg

It enchants with sweeping meadowlands, pine forests, and snow‑capped peaks, where the milky Doodhganga River flows through.

Gurez Valley

This off‑the‑beaten‑path valley is rich in Dard‑Shina culture, with rustic wooden villages like Dawar offering warm hospitality and traditions preserved through centuries.

Best Time to Visit

Winter (Dec–Feb): Everything’s white. Silent. Romantic. Sit by a fire and sip Kahwa. It’s like a postcard.

Spring (Mar–May): Tulips, almond blossoms, and joy in the air. Every garden becomes a painting.

Summer (Jun–Aug): Rivers run full, valleys glow green. Perfect weather to be out all day.

Autumn (Sep–Nov): The Chinars turn golden-red. There’s a quiet beauty, like an old ghazal playing in the background.

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Hidden Gems

Doodhpathri (Valley of Milk)
A milky-hued valley surrounded by alpine meadows, snow-clad peaks, and wildflowers—ideal for trekking, camping, or quiet picnics just 2–3 hours from Srinagar
Bangus Valley
A vast, off-the-beaten-path meadow in Kupwara district, framed by dense forests and pristine streams—perfect for nature lovers seeking solitude.
Tosa Maidan
Previously a military firing range, it's now an open, sprawling meadow surrounded by pine forests—excellent for camping, hiking, and serene escapes.
Lolab Valley
Dubbed the "Land of Love & Beauty," this valley boasts fruit orchards, paddy fields, lakes, and caves—often overlooked but deeply captivating.
Warwan Valley
Nestled in Kishtwar, this remote valley is favored by trekkers for its untouched rivers, alpine meadows, and starlit skies—a true wilderness retreat.

Must-Try Food

Wazwan
A Wazwan is not just a meal—it's a grand celebratory feast deeply ingrained in Kashmiri tradition.
Dum Aloo
A beloved vegetarian specialty, Kashmiri Dum Aloo consists of small potatoes that are deep-fried and then slow-cooked in a creamy, spiced gravy made with yogurt or khoya
Kashmiri Pulao
This sweet and aromatic saffron-infused rice dish is infused with ghee, milk, cardamom, and studded with dry fruits like almonds, cashews, and raisins.
Kahwa
Kahwa is a soothing traditional green tea brewed with spices like cardamom, cinnamon, cloves, saffron, and sometimes rose petals, garnished with nuts like almonds or walnuts.
Tabak Maaz
A standout in the Wazwan repertoire, Tabak Maaz features tender lamb ribs that are first simmered in spices and milk or yogurt and then fried in ghee until crisp and golden.
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